Red Yeast Rice is a novel natural product native to China thats been utilized in Asian traditional medical systems since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, Red Yeast Rice is often utilized in cooking applications to reinforce the colour and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice.
NOW Red Yeast Rice delivers the natural nutrient profile found in Genuine Whole Foods.
Simple-to-swallow vegetarian capsules.
NOW® Red Yeast Rice Extract is punctiliously produced to keep away from the presence of citrinin, a infrequently toxic by-made from the fermentation process.
600 mg of Organic Red Yeast Rice per capsule
NOW (Natural-Organic-Wholesome) has been manufacturing quality natural supplements for over 35 years.